Easy Atta Making Machine

Description

HOW TO USE: Place the blade in the bowl over the bottom grove properly. Put atta/maida, water & oil in the proportion 1:1:1 with given measuring cups, close the lid and fix the handle properly. Now rotate the handle for about 2 minutes (15 to 20 times first clockwise and then anti clockwise) you can see inside the bowl with the help of see through removable cover. You can also add water or oil through the hole without removing the lid. Now your dough / mixture is ready to prepare the roti’s.